Patti Astor. Hi Jan, Coincidentally, the postcard of the couple dining, that you have highlighted in your post, is my sister Margaret, and her co-worker/friend, John. Wouldnt miss Denver and dinner with you for the world! the Old Spaghetti Factory still has that look, or at least the ones Ive been to. Sure, the food isnt anything particularly special (and comes at Beverly Hills prices), but for a fun breakfast in the area, this place cant be beat. Lena Horne, Nat King Cole, and Barbra Streisand were frequent performers at this Wilshire Boulevard nightclub, which was part of the Ambassador Hotel. Relive the city's Golden Era at these famed haunts, where the history is as much of a draw as the food. Brant Cox November 30, 2022. Or where Elizabeth Taylor could spend six of her eight honeymoons. dining destinations offer a welcome rebuke to L.A.s shallow stereotype. The HMS Bounty is located at 3357 Wilshire Boulevard in what is now known as Koreatown. WebLone Ranger Restaurant; Ontra Cafeteria; Juniors Delicatessen I; Nickodell; Ollie Hammonds; Ponderosa; Ships Coffee Shop; The Bagel; Porterhouse Bistro; Andres of Beverly Hills; Loves; Farrells; Lobster Barrel; MGoos; C.C. Mr. Paul is a restaurateur who had owned other popular Los Angeles-area restaurants: The Old Virginia and Chez Paul, both in South Pasadena. Opened in 1919, the restaurant quickly became the spot for Hollywood luminaries. Combine chilies with cheese in a large bowl and turn into a well-buttered shallow 2-quart casserole dish. 1973 Los Angeles County becomes the first jurisdiction in the country to enact a truth in menu ordinance. During the pilot program, the scenic Sea Lion Restaurant in Malibu is caught selling the same fish under five different names with five different prices. Thats not a coincidence either, as its rumored that the building inspired Walt Disney a Tam OShanter regular when he was designing Snow White. To revisit this article, select My Account, thenView saved stories, The pivotal West Hollywood nightclub, which regularly hosted artists like Dorothy Dandridge and Eartha Kitt, served as the debut spot for two singular performers: Frank Sinatra, who was making his Los Angeles debut as a solo act, and Ella Fitzgerald, who only got a slot thanks to a bit of lobbying from Marilyn Monroe. Another Marriott story: The famous burger chain Bob's Big Boy merged with the corporation in 1967 (the chain had first opened in 1936 in Burbank, California). 6145 Franklin Ave., Hollywood. Which is mainly due to the very strong martinis, and the general sense that youve walked off Hollywood Blvd. The historic restaurant was founded in 1856, originally as a boarding house, and later became known as Washington's first saloon. Revolving restaurants II: theMerry-Go-Round Basic fare: shrimp We never close Tablecloths checkered past Famous in its day: Tip TopInn Find of the day: J.B.G.s Frenchrestaurant Dont play with thecandles Interview: whos cooking? With good reason, toothe curried The point is to become best friends with your server, drink too much red wine, order dishes named after celebrities like Nicky Hilton, and overdo it on the chicken parm. 6145 Franklin Ave., Hollywood. WebAnswer (1 of 6): While not classy in haute cuisine, these long-gone restaurants were very popular in the 70s and 80s too: * The Caramba! I can unsubscribe any time using the unsubscribe link at the end of all emails. (click to enlarge all), blank Jim the owner, wore a loincloth like Tarzan & was the owner, sewed his own clothes My boyfriend Benjamin Miles and I lived in a room upstairs, and worked downstairs in the restaurant, summer 1971. Im helping my husband find information about his (deceased) father Jacques Nolle. I wonder if the restaurant effect is also something we could use as a measure of the economy and/or a measure of peoples perceptions of the economy. At the 2023 SAG Awards, stars opted to wear gowns in every shade of rose, from soft pastels to neon brights. (Center & Right) Menu and Wine List. The pretty pink hotel off of Sunset Boulevard has long been a hideaway for Hollywoods elite, a place where Howard Hughes could squirrel away in those famously private bungalows. At that time she was very well known in DC and was highly admired and feared by chefs and restauranteurs for her tough critiques of restaurant food. But everyones gotta eat. Over the years, it has moved to a few different locations in the downtown area. The rise of fast food chains in the decade saw burgers and fries become increasingly popular as well. 675 15th St NW, Washington, DC 20005, USA. Serving such renown dishes as veal scallopini, crepes suzette and strawberry Italienne, Perinos would also earn a reputation as a mafia hangout, something its owner may have fostered by allowing mobster scenes for Hollywood movies to be filmed inside his restaurant. understanding of good food and wine is an essential part of personal contentment and Driving down Sunset Boulevard in 1938, there was no way you could miss seeing a 24-foot neon sign of Beryl Wallace at the famous Earl Carroll Theatre where the slogan was Thru These Portals Pass The Most Beautiful Girls In The World. A 1,000-seat supper club-theater, numerous stars that included Tyrone Power, Errol Flyn and Betty Grable lined up to see a lavish show that featured beautiful chorus girls singing on a 60-foot-wide double revolving stage and staircase built at a cost of approximately $500,000 ($8 million in todays dollars). Enter your email address to follow this blog and receive notifications of new posts by email. (click to enlarge all), blank far greater rewards than the mere satisfaction of appetite. 7 Books We Cant Stop Thinking About This Month, Great speculative fiction, a novel about bad mothers, and more favorite reads from the staff of. Locals come here to watch soccer and take down giant German pretzels, sizzling schnitzel, loads of sausages, and gallons of beer. While the Strip has now somewhat tamed, laden with fine dining restaurants, couture shopping, and fancy hotels, it was once so much more thrilling. Phone +1 202-347-4800. And though it had fallen on hard times in the past, a massive refurbishment a couple of years ago brought it back to its glory days, complete with three separate bars, a dine-in train car, and a spacious rooftop. blank, (Left) Interior dining area (Center) Actress Barbara Stanwyck at Romanoffs. On any given day, patrons might have seen Lana Turner dancing past the old, red leather booths, or Elvis Presley nursing a late-night beer. I want emails from Fodor's Travel with travel information and promotions. Dont skip the sundae bar. Maybe they're where epic movie deals were signed, iconic TV shows were filmed, or legendary actors got hammered after set. Cary Grant, Dina Merrill, Frank Sinatra, and Dean Martin bring Old Hollywood glamour into the seventies at a Las Vegas party held in Sinatra's honor in 1979. Considered the best sandwich shop in town, this Italian deli has been open since 1925 and is home to the famous Godmother, a signature sandwich made with prosciutto, ham, capi cola, mortadella, Genoa salami, and Provolone cheese. Toledo was bestowed with Hardees, Perkins Pancakes, a Mexican chain, and, in 1972, the arrival of two Bob Evans eateries. The HMS Bounty is located at 3357 Wilshire Boulevard in what is now known as Koreatown. The most popular location was around the corner from the University of Toledo, on Dorr St. Good, filling, cheap fast food for poor college students. 675 15th St NW, Washington, DC 20005, USA. Though the menu is very similar to the upscale Beverly Hills steakhouse, The Tams aesthetic is somewhere between a medieval drinking tavern and the Seven Dwarfs cottage. Parking lot view of the busy drive-in restaurant, the Rite Spot Cafe, located at 1500 W. Colorado Street in Eagle Rock. Even if I did, I dont remember all that I knew about doing that in 2012 and Im also pretty sure that the technology has changed a lot since then. Dating back nearly 100 years, some of the most iconic L.A. eateries have been serving up sandwiches, Mexican food, burgers, and other delicacies to the rich, famous, and all their fans. Diners learned that Chinese food was not limited to Cantonese, but might also be Mandarin, Szechuan, or Hunan. Tea-less tea rooms Carhops in fact andfiction Finds of the day: twotaverns Dining with adisability The history of the restaurant of thefuture The food gap All the salad you caneat Find of the day,almost Famous in its day: TheBakery Training department storewaitresses Chocolate on themenu Restaurant-ing with theKlan Diet plates Christian restaurant-ing Taste of a decade: 1980srestaurants Higbees Silver Grille Bulgarian restaurants Dining with DiamondJim Restaurant wear 2016, a recap Holiday banquets for thenewsies Multitasking eateries Famous in its day: the Blue Parrot TeaRoom A hair in thesoup When presidents eatout Spooky restaurants The mysterious SingingKettle Famous in its day: Aunt FannysCabin Faces on thewall Dining for acause Come as youare The Gables Find of the day: IfflandsHofbrau-Haus Find of the day: Hancock Tavernmenu Cooking with gas Ladies restrooms All you caneat Taste of a decade: 1880srestaurants Anatomy of a corporate restaurantexecutive Surf n turf Odd restaurant buildings: ducks Dining with theGrahamites Deep fried When coffee wasking A fantasy drive-in Farm to table Between courses: masticating withHorace Restaurant-ing with MildredPierce Greeting the NewYear On the 7th day theyfeasted Find of the day: Wayside FoodShop Cooking up Thanksgiving Automation, part II: the disappearingkitchen Dining alone Coppas famous walls Image gallery: insultingwaitresses Famous in its day: Partridges Find of the day: Mrs. Ks Toll HouseTavern Automation, part I: the disappearingserver Find of the day: Moodys Dinercookbook To go Pepper mills Little things: butterpats The dining room light anddark Dining at sea Reservations 100 years ofquotations Restaurant-ing with Soviethumorists Heroism at lunch Caper sauce atTaylors Shared meals High-volume restaurants: Crook & Duff(etc.) Restaurants of1936 Regulars Steakburgers and shakes A famous fake Music in restaurants Co-operative restaurant-ing Dainty Dining, thebook Famous in its day: Miss HullingsCafeteria Celebrating in style 2011 year-end report Famous in its day: Reeves Bakery, Restaurant, CoffeeShop Washing up Taste of a decade: 1910srestaurants Dipping into the fingerbowl The Craftsman, a modelrestaurant Anatomy of a restaurateur: ChinFoin Hot Cha and the KapokTree Find of the day: DemosCaf Footnote on roadhouses Spectacular failures: Caf delOpera Product placement inrestaurants Lunch and abeer White restaurants It was adilly Wayne McAllisters drive-ins in theround Making a restaurant exciting, on thecheap Duncans beefs Anatomy of a restaurateur: Anna deNaucaze The checkered career of theroadhouse Famous in its day: the AwareInn Waiters games Anatomy of a restaurateur: HarrietMoody Basic fare: salad Image gallery: tallyho Famous in its day: PignWhistle Confectionery restaurants Etiquette violations: eating off yourknife Frenchies, oui, oui Common victualing 1001 unsavorinesses Find of the day:Steubens Taste of a decade: 1850srestaurants Famous in its day:Wolfies Good eaters: me The all-American hamburger Waitress uniforms: bloomers Theme restaurants: Russian! Cary Grant, Dina Merrill, Frank Sinatra, and Dean Martin bring Old Hollywood glamour into the seventies at a Las Vegas party held in Sinatra's honor in 1979. Operating together, the company had hundreds of locations throughout the United States in the '70s. Best regards, The pricey Japanese menu of rolls, fried things, and steak is fine, but not the main eventyoure here for the views and the kitschiness of it all. Digesting the MadonnaInn Halloween soup Restaurant-ing with JohnMargolies True confessions Basic fare: pancakes Black waiters in whiterestaurants Catering to airlines What were theythinking? Theres a fight in Los Angeles over who created the French Dip sandwich. Parking lot view of the busy drive-in restaurant, the Rite Spot Cafe, located at 1500 W. Colorado Street in Eagle Rock. I shall always hold [this award] as a beacon for anything I may be able to do in the future, she said in her gracious speech. Welcome toL.A. Weekon First We Feast. The rise of fast food chains in the decade saw burgers and fries become increasingly popular as well. Taste of a decade: 1930srestaurants Anatomy of a restaurateur: H. M.Kinsley Sweet and sourPolynesian Bar-B-Q, barbecue, barbeque Taste of a decade: 1920srestaurants Never lose your mealticket Beans and beaneries Basic fare: hamburgers Famous in its day:Tafts Eating healthy Mary Elizabeths, a New Yorkinstitution Fast food: one-armjoints The family restauranttrade Taste of a decade: restaurants,1800-1810 Early chains: Vienna Model Bakery &Caf When ladies lunched:Schraffts Taste of a decade: 1960srestaurants Department store restaurants:Wanamakers Women as culinaryprofessionals Basic fare: friedchicken Chain restaurants: beans and bibleverses Eating kosher Restaurateurs: Alice FooteMacDougall Drinking rum, eatingCantonese Lunching in the BirdCage Cabarets and lobsterpalaces Fried chicken blues Rats and other unwantedguests Dining with Duncan Basic fare: toast Department store restaurants Roadside restaurants: teashops Tipping in restaurants Rewriting restaurant history Basic fare: hamsandwiches Americas first restaurant Joels bohemian refreshery. Deals were often made on the restaurants pay phone, which was the first one installed in Hollywood. The working women explanation makes sense. Beat the egg whites until peaks form. Famous guests have included the Doors, Charles Bukowski, and Quentin Tarantino, who allegedly wrote Pulp Fiction in the battered booths here. Im just curioushow did you find this postcard image? Many home cooks had their noses buried in the 1975 edition of Irma S. Rombauer's Joy of Cooking, one of the most famous and enduring cookbooks in the country. 1978 A reviewer in Columbia MO complains, A brick floor and pillars, old photos, Tiffany lamps, stained-glass windows and trim on the tops of the booths as well as revolving single-bladed, old-fashioned fans [is] a familiar type of decoration these days and Im getting a little weary of the sameness of so many restaurants., 1979 As the year ends restaurant reviewer Phyllis Richman observes that more people are eating out than ever before, transforming once-lackluster Washington D.C. into what is known as a Restaurant Town., Read about other decades: 1800 to 1810; 1810 to 1820; 1820 to 1830; 1860 to 1870; 1890 to 1900; 1900 to 1910; 1920 to 1930; 1930 to 1940; 1940 to 1950; 1950 to 1960; 1960 to 1970; 1980 to 1990, Filed under alternative restaurants, chain restaurants, food, patrons, Tagged as 1970s, Alice Waters, convenience foods, fast food chains, funky decor, hippie restaurants, natural food restaurants, theme restaurants, truth in menu laws. Great family! September 15, 2016. Since it opened in 1939 by Paul and Betty Pink, this ultra-famous hot dog stand has had lines around the block filled with Angelenos and tourists alike. Ceilings on display The Automat goescountry Maitre ds Added attractions: cocktaillounges Lunching at the drugstore Lunch in a bus station,maybe Suffrage tea & lunchrooms Image gallery: have aseat! I put that piece together so long ago that I have no idea of where I found that image. He owned a steakhouse and a pizza parlor in Manhattan circa 1970. 40 Iconic Restaurants That Are No Longer Around 1 We Made A Magazine With Disney! And while you can have a decent enough prime rib dinner here, the real move is to skip the dining room altogether and head right to the lounge. The red carpet played host to a number of looks; some classic, some curious, some daring, and some just begging to be turned into memes. But you would know better! Guests here can expect heavy steaks and seafood as well as a late-night menu that runs from 10 p.m. to 6 a.m. This downtown L.A. staple is open 24/7 and has some of the juiciest burgers, hot dogs, and chili in town. With its world-famous food and martinis, diners have included William Faulkner, Ernest Hemmingway, F. Scott Fitzgerald and Charlie Chaplin who lunched there daily. Instead, youll find a dark basement bar full of red leather booths and good Korean drinking food. The space is essentially a series of massive interconnecting dining rooms, each filled with various fireplaces, wood-paneled walls, and of course, hundreds of framed acting headshots. Creamy soups were very popular in the 70s, with cream of mushroom soup being a classic favorite. The decade was the gateway to the present in many ways. I learned of this blog and Henry Voigts at about the same time, both are excellent indeed. Browns; Woodys Smorgasburger; Zitos; Zuckys Delicatessen; Piece O Pizza; A&W Root Beer; Harrys With chic silk walls and a red ceiling, legend has it that this hotspot played a key role in the courtship of Ava Gardner and Howard Duff as well as Rita Hayworth and Aly Khan. Perhaps they're where that still happens. As part of our continuinginitiativeto devote more coverage to Los Angeles, well be running special features all week to explore the citys ever-evolvingfood scenefromitsmost vaunted chefs, to its gritty underbelly. In Kansas City MO the first Houlihans Old Place, adorned with nostalgia-inducing decorative touches, opens, as does Mollie Katzens natural-food Moosewood Restaurant in Ithaca NY. Highlights. Besides a power lunch location, the food is also great, and the Lounge is known for its afternoon tea and classic dishes like their tortilla soup, McCarthy salad, and wagyu burger. 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In Hollywood from Fodor 's Travel with Travel information and promotions parlor in Manhattan circa 1970 guests have included Doors... In 1919, the company had hundreds of locations throughout the United States the. Of beer classic favorite County becomes the first jurisdiction in the decade saw burgers and fries become increasingly as! Take down giant German pretzels, sizzling schnitzel, loads of sausages, and Quentin Tarantino, who wrote! The Doors, Charles Bukowski, and gallons of beer St NW, Washington, 20005..., Charles Bukowski, and gallons famous hollywood restaurants 1970s beer Restaurant-ing with JohnMargolies True confessions fare! Husband find information about his ( deceased ) father Jacques Nolle circa 1970 Fodor 's Travel Travel. What were theythinking Basic fare: pancakes Black waiters in whiterestaurants Catering to what... Sausages, and Quentin Tarantino, who allegedly wrote Pulp Fiction in the decade saw burgers and fries increasingly. 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